I watched some old-ish footage of a Joe Moreira and Roy Harris seminar on open-guard passing during this Easter break just gone.
Joe Moreira wasn't really showing any particular techniques that I wasn't familiar with which was a bit odd, mainly because I have this image in my head of him showing 12 ways to drink a glass of pineapple juice! (After all, the man released a book with over 100 techniques just from Side Control!
) What he did instead was something much, much more valuable.
He gave his take on the 3P model. He never called it that but hey...pineapple juice is pineapple juice no matter what else you call it. What he did was:
1. Got rid of and constantly fought against any meaningful contact or pressure exerted by the guard-player on him and instead established his own meaningful grips (posture) and
2. He fully turned on the pressure. Pressure pressure pressure! Now for those of you who haven't seen what Mr Moreira looks like, he's not a big man by any measures, but once he had the postures and grips he wanted, he was in the zone. The pit-bull zone! Pressure pressure pressure! I swear at one point it looked like he was going to fall out of the TV screen! That would've been awkward. "Hey Joe. How's it hangin'? Pineapple juice?"
3. The third P- the possibilities- kind of took care of themselves. I mean you can either pass over, under or around the leg(s). Which one ends up depending on what the poor guard player “gives” you.
Yesterday, I taught a private session on passing. I showed 2 techniques (the double under and the bull pass) and entry to a good pit stop (See my drawing above) and we spent a lot of time working on the necessary awareness to clear any obstacles (hands, hooks, knees...etc.) and Pressure pressure pressure! It was emotional.
Now despite all that, why did I still show two techniques? Not because these specific two are the be-all-end-all of passing and not because they are my favourites, but simply because they served as good demonstrations of the principles.
And the pit stop? Well, it’s all in the pit stop baby!
Joe Moreira wasn't really showing any particular techniques that I wasn't familiar with which was a bit odd, mainly because I have this image in my head of him showing 12 ways to drink a glass of pineapple juice! (After all, the man released a book with over 100 techniques just from Side Control!
) What he did instead was something much, much more valuable.He gave his take on the 3P model. He never called it that but hey...pineapple juice is pineapple juice no matter what else you call it. What he did was:
1. Got rid of and constantly fought against any meaningful contact or pressure exerted by the guard-player on him and instead established his own meaningful grips (posture) and
2. He fully turned on the pressure. Pressure pressure pressure! Now for those of you who haven't seen what Mr Moreira looks like, he's not a big man by any measures, but once he had the postures and grips he wanted, he was in the zone. The pit-bull zone! Pressure pressure pressure! I swear at one point it looked like he was going to fall out of the TV screen! That would've been awkward. "Hey Joe. How's it hangin'? Pineapple juice?"
3. The third P- the possibilities- kind of took care of themselves. I mean you can either pass over, under or around the leg(s). Which one ends up depending on what the poor guard player “gives” you.
Yesterday, I taught a private session on passing. I showed 2 techniques (the double under and the bull pass) and entry to a good pit stop (See my drawing above) and we spent a lot of time working on the necessary awareness to clear any obstacles (hands, hooks, knees...etc.) and Pressure pressure pressure! It was emotional.
Now despite all that, why did I still show two techniques? Not because these specific two are the be-all-end-all of passing and not because they are my favourites, but simply because they served as good demonstrations of the principles.
And the pit stop? Well, it’s all in the pit stop baby!
Oh by the way, Cane did an excellent piece on Guard passing. Highly recommended reading!
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